LEMONA

IC: driver; touch sensor; MLF32; 0.2÷2.8V; Ch: 16; 1.8÷5.5VDC MICROCHIP TECHNOLOGY

Product Code: QT60160-ISG
The photo is for illustration only. Please refer to the description for exact product specifications.
More similar products

Sorry, we no longer have this product.

We recommend choosing from:

Other products in this category

Delivery terms

Lemona terminal

Naujiena! LEMONA electronics paštomatai, veikiantys 24/7

Naujiena! LEMONA electronics paštomatai, veikiantys 24/7 0

Orders are processed on weekdays from 8:00 AM to 5:00 PM. Once your order is ready for pickup, we will notify you via text message and email. You will find the parcel terminal next to the store.
home delivery

Home delivery in Lithuania

Home delivery in Lithuania

After handing over the goods to the courier, we will inform you by e-mail. If you are ordering outside of Lithuania please use www.lemona-electronics.eu to order.

Over €70.00

(Orders up to 1000 kgs)

For free

To €70.00

(Orders up to 3 kgs)

3,49 €

To €70.00

(Orders up to 1000 kgs)

3,49 - 4,99 €

Shipping parcel

Delivery to a DPD Pickup location

Delivery to a DPD Pickup location

After handing over the goods to the courier, we will inform you by e-mail. Orders over €50.00 are delivered free of charge.

2,39 €

Product description

IC: driver; touch sensor; MLF32; 0.2÷2.8V; Ch: 16; 1.8÷5.5VDC MICROCHIP TECHNOLOGY

Useful information


Specifications

SKU
U-5111818
Product code
QT60160-ISG

Supplier product description

IC: driver; touch sensor; MLF32; 0.2÷2.8V; Ch: 16; 1.8÷5.5VDC

Useful information

Supplier parameters

Product code
QT60160-ISG
Brand
MICROCHIP
Supplier's product code
QT60160-ISG
Product ID
U-5111818
Case
MLF32
Kind of integrated circuit
touch sensor
Kind of package
tape
Manufacturer
MICROCHIP TECHNOLOGY
Mounting
SMD
Number of channels
16
Output voltage
0.2...2.8V
Supply voltage
1.8...5.5V DC
Type of integrated circuit
driver
The information that supplier provides may differ from the actual product. If you noticed an error please let us know by email: [email protected].